Gluten Free Cherry Bread Recipe
Ingredients: 1 egg 2 tablespoons of butter ½ cup sugar 1 cup of gluten-free flour (I used Domata Recipe Ready Flour) 1 teaspoon baking powder ½ teaspoon salt ½ teaspoon of vanilla ¼ of almond milk 1 cup of fresh or frozen cherries, well drained Directions: Preheat the oven to 375 F degrees. Grease and…